March is Colorectal Cancer Awareness Month. Colorectal cancer is one of the leading causes of cancer-related deaths worldwide—but it’s also one of the most preventable. Through proper screening and healthy lifestyle choices, you can significantly reduce your risk. This month, we’re sharing essential facts and actionable steps to help you stay informed and proactive about your health.
What Is Colorectal Cancer?

Colorectal cancer affects the colon and rectum—parts of the digestive system. It typically begins as small, non-cancerous growths called polyps, which may develop into cancer if left untreated. Regular screenings can help detect and remove these polyps early, before they turn into something more serious.
Common Symptoms of Colorectal Cancer
In its early stages, colorectal cancer often has no noticeable symptoms. However, as it develops, some common warning signs include:
- A persistent change in bowel habits (diarrhea, constipation, or narrowing of the stool)
- Rectal bleeding or blood in the stool
- Abdominal discomfort, cramping, or pain
- Unexplained weight loss
- Fatigue or weakness
- A feeling that the bowel does not empty completely
- Always consult a healthcare provider if you experience any of these symptoms, especially if they persist.
Who Is at Risk?
Several factors can increase your risk of developing colorectal cancer, including:
- Age 45 and older
- A personal or family history of colorectal cancer or polyps
- Inflammatory bowel diseases such as Crohn’s disease or ulcerative colitis
- A sedentary lifestyle
- Poor diet (low in fiber and high in processed or red meats)
- Tobacco use and excessive alcohol consumption
- Obesity or being overweight
- If you fall into any of these categories, speak with your doctor about your risk and the best time to begin screening.
The Importance of Screening
Colorectal cancer is highly treatable when detected early. Screening can find polyps before they become cancerous or detect cancer at an early stage when treatment is most effective. Recommended screening methods include:
- Fecal occult blood test (FOBT) or fecal immunochemical test (FIT)
- Colonoscopy (usually every 10 years if no risk factors or abnormalities)
- CT colonography or flexible sigmoidoscopy
Most adults should begin screening at age 45. If you have risk factors or symptoms, your doctor may recommend starting earlier.
Tips to Lower Your Risk
Here are some lifestyle changes that may help reduce your risk of colorectal cancer:
- Eat more fiber-rich foods like fruits, vegetables, and whole grains
- Reduce consumption of red and processed meats
- Maintain a healthy body weight
- Stay physically active—aim for at least 30 minutes of exercise most days
- Avoid tobacco and limit alcohol intake
- Get regular checkups and screenings
- Take Action This March
This Colorectal Cancer Awareness Month, we encourage you to:
Schedule a screening if you’re due
Educate your family and friends about colorectal cancer prevention
Make healthier food and lifestyle choices
Contact your healthcare provider if you experience symptoms
Closing Statement:
Colorectal cancer is preventable, treatable, and beatable—especially when detected early. At Lena House Clinic, we are here to help you take control of your health. If you have questions about screening or want to schedule a consultation, reach out to us today.








